Starters

  • Seafood Paella
  • Halloumi Salad
  • Crispy Squid
  • Seafood Omelette
  • Mussels in a Tarragon Cream
  • Mackerel Salad
  • Whitebait
  • Razor Clams in a white wine sauce
  • Breaded Oysters with sweet chilli dip

Starter Menu

Please note not all dishes are available year round as we rotate through the seasons. All dishes with “*” denotes gluten free or can be made gluten free.

Seafood

  • Crispy squid with a lemon & garlic mayonnaise £5.25
  • Sweet chilli king prawns* £6.75
  • Pan seared scallops with Oriental salad & sesame tuilles £7.95
  • Mussels in a Creamy Garlic and White Wine Sauce * £6.00
  • Mini Seafood Paella  * £7.25
  • Ilfracombe Crab salad* £7.95
  • Devilled Crab with toast* (toast can be gluten free on request) £7.95

Meat Dishes

  • Pork & mushroom pate with red onion chutney, salad & toast £4.95
  • Confit Duck leg with salad garnish and plum compote* £5.25

Vegetarian

  • Grilled halloumi cheese with green olives, Sun dried tomatoes, garlic and olive oil * £6.95
  • Breaded Aubergine rounds with a spiced tomato salsa £6.25
  • Tempura Vegetables with sweet chilli dip £4.25
  • Quorn pieces with Oriental noodles £5.25
  • Green olives in a basil oil marinade* £2.00

Side Orders

  • French fries * £3.00
  • French fries and Cheese * £3.50
  • Sweet Potato fries* £4.00
  • Sweet Potato fries with cheese* £4.50
  • Sliced Bread per Person £0.50
  • Gluten Free Roll * £1.00
  • Side Salad (salad leaves, red onion, bell peppers, cherry tomatoes and grated carrot) * £4.00
  • Garlic Bread £3.50 Gluten Free add £1.00
  • Garlic Bread with Cheese £4.00 Gluten Free add £1.00
  • Side Vegetables * £3.00
  • Side Salad* £4.00